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Issue Information

Issue Information Australian Journal of Grape and Wine Research — Volume 26: Number 3, 2020 AUSTRALIAN JOURNAL OF Grape and Wine Research PUBLICATION OF THE AUSTRALIAN SOCIETY OF VITICULTURE AND OENOLOGY Reconstruction of a Merlot bunch and the corresponding internode framework VOLUME 26 Number 3 ISSN 1322–7130 WWW.AJGWR.COM Australian Journal of GRAPE AND Wiley Editing Ser vices There should be no barriers to getting your research published, yet we know that manuscripts are often returned for English language and formatting issues. WINE RESEARCH Let Wiley Editing Services provide you with expert help to ensure your paper Publication of the Australian Society of Viticulture and Oenology—www.asvo.com.au is ready for submission. Editor Don’t be rejected. Get published. Dr Terry Lee, OAM Deputy Editors Dr Gregory Dunn, Plumpton College, England English Language Editing Translation Service Journal Prof. Kerry Wilkinson, The University of Adelaide Avoid English language errors Let your research do the talking Recommendation Get direct access to native English Receive accurate, high quality Make an informed decision speakers who are experts in your Associate Editors translation from Chinese, Spanish We will match your paper Assoc. Prof. Malcolm Allen, formerly Charles Sturt University Prof. Vladimir Jiranek, The University of Adelaide ȴHOGSURYLGLQJH[WHQVLYHHGLWVIRU and Portuguese by http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Australian Journal of Grape and Wine Research Wiley

Issue Information

Australian Journal of Grape and Wine Research , Volume 26 (3) – Jul 1, 2020
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Publisher
Wiley
Copyright
© 2020 Australian Society of Viticulture and Oenology Inc.
ISSN
1322-7130
eISSN
1755-0238
DOI
10.1111/ajgw.12402
Publisher site
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Abstract

Australian Journal of Grape and Wine Research — Volume 26: Number 3, 2020 AUSTRALIAN JOURNAL OF Grape and Wine Research PUBLICATION OF THE AUSTRALIAN SOCIETY OF VITICULTURE AND OENOLOGY Reconstruction of a Merlot bunch and the corresponding internode framework VOLUME 26 Number 3 ISSN 1322–7130 WWW.AJGWR.COM Australian Journal of GRAPE AND Wiley Editing Ser vices There should be no barriers to getting your research published, yet we know that manuscripts are often returned for English language and formatting issues. WINE RESEARCH Let Wiley Editing Services provide you with expert help to ensure your paper Publication of the Australian Society of Viticulture and Oenology—www.asvo.com.au is ready for submission. Editor Don’t be rejected. Get published. Dr Terry Lee, OAM Deputy Editors Dr Gregory Dunn, Plumpton College, England English Language Editing Translation Service Journal Prof. Kerry Wilkinson, The University of Adelaide Avoid English language errors Let your research do the talking Recommendation Get direct access to native English Receive accurate, high quality Make an informed decision speakers who are experts in your Associate Editors translation from Chinese, Spanish We will match your paper Assoc. Prof. Malcolm Allen, formerly Charles Sturt University Prof. Vladimir Jiranek, The University of Adelaide ȴHOGSURYLGLQJH[WHQVLYHHGLWVIRU and Portuguese by

Journal

Australian Journal of Grape and Wine Research – Wiley

Published: Jul 1, 2020

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