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Estimation of biotechnological potential and clarification of taxonomic status of Parietochloris genus microalgae (Trebouxiophyceae) from the CALU collection

Estimation of biotechnological potential and clarification of taxonomic status of Parietochloris... Morphological, biochemical, and molecular genetic studies of green microalgae from the collection of cyanobacteria, algae, and algal parasites of St. Petersburg State University (CALU) (presumably belonging to the Parietochloris genus) were conducted in order to estimate biotechnological potential and clarify the phylogenetic position. It was determined that the studied strains have a close relationship to two genera from different classes (Lobosphaera (Trebouxiaceae) and Deasonia (Actinochloridaceae)) and can be of biotechnological interest as producers of valuable polyunsaturated fatty acids (especially arachidonic, linoleic, and α-linolenic). http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Moscow University Biological Sciences Bulletin Springer Journals

Estimation of biotechnological potential and clarification of taxonomic status of Parietochloris genus microalgae (Trebouxiophyceae) from the CALU collection

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References (11)

Publisher
Springer Journals
Copyright
Copyright © 2017 by Allerton Press, Inc.
Subject
Life Sciences; Biochemistry, general; Cell Biology; Life Sciences, general; Plant Sciences; Zoology
ISSN
0096-3925
eISSN
1934-791X
DOI
10.3103/S0096392517030099
Publisher site
See Article on Publisher Site

Abstract

Morphological, biochemical, and molecular genetic studies of green microalgae from the collection of cyanobacteria, algae, and algal parasites of St. Petersburg State University (CALU) (presumably belonging to the Parietochloris genus) were conducted in order to estimate biotechnological potential and clarify the phylogenetic position. It was determined that the studied strains have a close relationship to two genera from different classes (Lobosphaera (Trebouxiaceae) and Deasonia (Actinochloridaceae)) and can be of biotechnological interest as producers of valuable polyunsaturated fatty acids (especially arachidonic, linoleic, and α-linolenic).

Journal

Moscow University Biological Sciences BulletinSpringer Journals

Published: Oct 1, 2017

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