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D. Campbell (2001)
Conviction seeking efficacy: Sustainable agriculture and the politics of co-optationAgriculture and Human Values, 18
H. Boyte, Nancy Kari (1996)
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Mapping the road for voluntary change: Partnerships in agricultural extensionAgriculture and Human Values, 18
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Good Work
In response to growing trendsin the current food system toward globalintegration, economic consolidation, andenvironmental degradation, communities haveinitiated alternative, more sustainable foodand agricultural systems. Lessons may now belearned about the development and maintenanceof local, sustainable food systems projects –those that attempt to integrate theenvironmental, economic, and social health oftheir food systems in particular places. Fourkinds of space need to be created and protected– social space, political space, intellectualspace, and economic space. Three importantthemes emerge from these community spaces:public participation, new partnerships, and acommitment to social, economic, andenvironmental justice principles.
Agriculture and Human Values – Springer Journals
Published: Oct 10, 2004
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