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Book review

Book review Aquatic Ecology 38: 615, 2004. Sustainable Aquaculture. Food for the future? Case studies of aquaculture in Canada, China, India, (Proceedings of the Second International Sym- Norway, Vietnam and Zambia are mentioned. The posium on Sustainable Aquaculture, Oslo 2–5 contribution by V. Vivekanandan & J. Kurien (pp. November 1997). Edited by Niels Svennevig, Helge 117–127) on the socio-economic and political aspects Reinertsen & Michael New. A.A. Balkema Publishers, of shrimp farming in Andhra Pradesh (India) projects Rotterdam, The Netherlands, 1999. ISBN 90-5809- largely a pessimistic view. Before taking up the fac- 0973. i-xi + 348 pp. Price: USD 95.00. ulty position in a Mexican University, I myself worked for some time in a shrimp farm in Andhra Pradesh. One of the challenges facing mankind is hunger (and Not only did the shrimp farms in this region provid starvation) because of food shortages. Agriculture, an- employment for the local villagers, they also paved imal husbandry and aquaculture are three interrelated a way for establishing of roads and telecommunica- practices that can alleviate this problem. Applying tion as well as minimized smuggling activities in the sustainable technologies in aquaculture can lead to coastal areas because during the production period marked increases in http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Aquatic Ecology Springer Journals

Book review

Sarma, S.S.S.
Aquatic Ecology , Volume 38 (4) – Jan 31, 2005
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Book review

Abstract

Aquatic Ecology 38: 615, 2004. Sustainable Aquaculture. Food for the future? Case studies of aquaculture in Canada, China, India, (Proceedings of the Second International Sym- Norway, Vietnam and Zambia are mentioned. The posium on Sustainable Aquaculture, Oslo 2–5 contribution by V. Vivekanandan & J. Kurien (pp. November 1997). Edited by Niels Svennevig, Helge 117–127) on the socio-economic and political aspects Reinertsen & Michael New. A.A. Balkema Publishers, of shrimp...
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Publisher
Springer Journals
Copyright
Copyright © 2004 by Kluwer Academic Publishers
Subject
Life Sciences; Freshwater & Marine Ecology; Ecosystems
ISSN
1386-2588
eISSN
1573-5125
DOI
10.1007/s10452-005-1171-9
Publisher site
See Article on Publisher Site

Abstract

Aquatic Ecology 38: 615, 2004. Sustainable Aquaculture. Food for the future? Case studies of aquaculture in Canada, China, India, (Proceedings of the Second International Sym- Norway, Vietnam and Zambia are mentioned. The posium on Sustainable Aquaculture, Oslo 2–5 contribution by V. Vivekanandan & J. Kurien (pp. November 1997). Edited by Niels Svennevig, Helge 117–127) on the socio-economic and political aspects Reinertsen & Michael New. A.A. Balkema Publishers, of shrimp farming in Andhra Pradesh (India) projects Rotterdam, The Netherlands, 1999. ISBN 90-5809- largely a pessimistic view. Before taking up the fac- 0973. i-xi + 348 pp. Price: USD 95.00. ulty position in a Mexican University, I myself worked for some time in a shrimp farm in Andhra Pradesh. One of the challenges facing mankind is hunger (and Not only did the shrimp farms in this region provid starvation) because of food shortages. Agriculture, an- employment for the local villagers, they also paved imal husbandry and aquaculture are three interrelated a way for establishing of roads and telecommunica- practices that can alleviate this problem. Applying tion as well as minimized smuggling activities in the sustainable technologies in aquaculture can lead to coastal areas because during the production period marked increases in

Journal

Aquatic Ecology – Springer Journals

Published: Jan 31, 2005

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