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(2003)
Removing the trauma of PLG project (Menghapus Trauma Kegagalan PLG Satu Juta Hektar)
(2020)
Four keys to success in managing tidal swamp land for food farming (Empat Kunci Sukses Kelola Lahan Rawa Pasang Surut untuk Usaha Pertaniaan Pangan)
(1985)
Sewindu Penelitian Pertanian di Lahan Rawa: Kontribusi dan Prospek Pengembangan)
(2020)
Grand design for food estate development in the Central Kalimantan Farmer Corporation area (Grand Design Pengembangan Food Estate di Kawasan Korporasi Petani Kalimantan Tengah)
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Introduction and limiting factors of SAWIT DUPA in Anjir Muara Village
(1986)
Management of tidal swamp and Lebak swamp (Pengelolaan lahan rawa pasang surut dan lebak)
(1997)
Development potential and spatial swamp land for agriculture (Potensi pengembangan dan tata ruang lahan rawa untuk pertanian)
(2011)
Assessment of strategies for accelerating the adoption of superior rice varieties at tidal and swamp locations to increase 200% adopters in South and Central Kalimantan
(2004)
Resources and characteristics of integrated land and plant management technology development
I. Fahmid, Harun Harun, M. Fahmid, Saádah, N. Busthanul (2018)
Economy and political ecology perspective of Indonesian food security at South SulawesiIOP Conference Series: Earth and Environmental Science, 157
(1998)
Prospects for the development of modern agricultural business systems in tidal swamp lands in South Sumatra
(2020)
Master plan for food production center areas (Rencana Induk Kawasan Sentra Produksi Pangan (Food Estate)). Bappenas
(2020)
Central Kalimantan in figures
D. Suriadikarta (2005)
PENGELOLAAN LAHAN SULFAT MASAM UNTUK USAHA PERTANIAN
(2005)
Introduction and limiting factors of SAWIT DUPA in Anjir Muara Village, Batola Regency, South Kalimantan (Introduksi dan
(2010)
Recent findings on subsidence and carbon loss in tropical peatlands: Reducing uncertainties
(2003)
Removing the trauma of PLG project
(2004)
Resources and characteristics of integrated land and plant management technology development areas
(2008)
Tidal soil fertility based on the type of land and the type of rice cultivated (Kesuburan tanah lahan pasang surut berdasarkan tipe lahan dan jenis padi yang dibudidayakan)
(2020)
Identification of potential areas and agribusiness institutions for swamp farmers in Central Kalimantan (Identifikasi potensi wilayah dan kelembagaan agribisnis petani rawa di Kalimantan Tengah)
(1993)
Sewindu agricultural research in swamplands: Contribution and development prospects (1985–1993
(2020)
Minister of environment and forestry regulation No. P.24 / MENLHK / SETJEN / KUM.1 / 10/2020, concerning provision of forest areas for food estate development
(2005)
Tidal swamp land development for agricultural business (Pengembangan Lahan Rawa Lebak Untuk Usaha Pertanian)
(2007)
Types of land have the potential for agricultural development in swamplands (Jenis-Jenis Lahan Berpotensi Untuk Pengembangan Pertanian Di Lahan Rawa)
(2015)
The Surjan system is a model of climate change adaptive swamp farming (Sistem Surjan model pertanian lahan rawa adaptif perubahan iklim)
(2017)
Changing issues of rice economy in Asia: Roles of social science [Conference session
Isdijanto Ar-Riza, Nurul Fauziati, H. Noor, Balittra (2007)
KEARIFAN LOKAL SUMBER INOVASI DALAM MEWARNAI TEKNOLOGI BUDIDAYA PADI DI LAHAN RAWA LEBAK
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Development potential and spatial swamp land for agriculture (Potensi pengembangan dan tata ruang lahan rawa untuk pertanian). hlm. 17-55 dalam A.S. Karama et al. (Penyunting)
The objective of this study is to analyse the potentials, obstacles and socio-economic condition of swamp land development for food estate programmes in Central Kalimantan, Indonesia. The results for qualitative descriptive and quantitative analysis showed there were approximately 33.4 million hectares of swamp land area, 9.5 million of which have the potential for agricultural land, particularly for rice. The rationale of food estate location are a wide area of land availability, with abundant water resources. The main obstacles of land use of swamp land are: (a) low soil pH (acid); (b) low NPK content in the soil; (c) high Al and Fe solubility (toxic); and (d) tidal influence such that during the wet season the land is flooded and during the dry season the land is dry. This research recommends that swamp land development for food estates requires: water management infrastructure rehabilitation, land management, adaptive and potential commodity selection and farmer institution strengthening and facilitation.
Environment and Urbanization ASIA – SAGE
Published: Mar 1, 2022
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