Access the full text.
Sign up today, get DeepDyve free for 14 days.
thinking and with the differences between automatic responses and more critical, more reï¬ective ones. At their âworst,â unexamined feelings appear to manifest âvarious levels of rage, incomprehension, . . . fear, and prejudice, which together forge innumerable hateful ways of knowing the world that have their own internalized systems, self-sustaining logics, and justiï¬cationsâ (Miller 1994: 405 â 6). Since these students, members of the same fraternity, tended to look to each other for afï¬rmation, I saw more fear than hatred or intractable prejudice in the responses of even the most aggressively hostile among them. However, while recognizing the intensity of emotions and their role in intellectual analysis is sobering, it does not itself lead to more effective teaching. In reï¬ecting on my experience, I will suggest that it is helpful to think more systematically and more self-consciously than the culture of higher education typically demands about how to offer students the freedom to negotiate a space between where they are and where the author of a text is and, by implication, where they might be, both as readers and as citizens of the world. Without claiming to have discovered any protocols for doing so (like Marshall Gregory [2001:
Pedagogy: Critical Approaches to Teaching Literature, Language, Composition, and Culture – Duke University Press
Published: Apr 1, 2002
Read and print from thousands of top scholarly journals.
Already have an account? Log in
Bookmark this article. You can see your Bookmarks on your DeepDyve Library.
To save an article, log in first, or sign up for a DeepDyve account if you don’t already have one.
Copy and paste the desired citation format or use the link below to download a file formatted for EndNote
Access the full text.
Sign up today, get DeepDyve free for 14 days.
All DeepDyve websites use cookies to improve your online experience. They were placed on your computer when you launched this website. You can change your cookie settings through your browser.