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Proust in Transylvania: Smell and Memory in Romania

Proust in Transylvania: Smell and Memory in Romania Proust in Transylvania 10.2478/abcsj-2021-0009 SEBASTIAN GROES University of Wolverhampton and TOM MERCER University of Wolverhampton “Christmas time as a child – dinner on Christmas day with my grandparents, parents and extended family members. My grandparents used to make sausages before Christmas and we would eat them on Christmas day during a festive dinner with extended family members.” (45-54-year-old female) “It reminds me of grandparents from the country” (45-54-year- old male) “A family gathering at the countryside. It’s Christmas and we are all eating and drinking … My grandmother’s kitchen in our countryside house.” (18-24-year-old female) “Putting meat to cure; we used to do that a lot when I was younger. My grandmother’s place: we had a special place where we cured the meat and I used to carry the wood for the fire; we used specific types of wood depending on the type of meat.” (25-34-year-old female) “Christmas time with my family” (18-24-year-old female) “Winter in my grandparents’ house in the countryside.” (25-34- year-old female) Introduction The above lines are childhood memories described by participants in an interactive psychological experiment in response to the smell of cârnați, 155 Proust in Transylvania which are traditional Romanian sausages made with pork http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png American British and Canadian Studies Journal de Gruyter

Proust in Transylvania: Smell and Memory in Romania

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References (23)

Publisher
de Gruyter
Copyright
© 2021 Sebastian Groes et al., published by Sciendo
ISSN
1841-964X
eISSN
1841-964X
DOI
10.2478/abcsj-2021-0009
Publisher site
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Abstract

Proust in Transylvania 10.2478/abcsj-2021-0009 SEBASTIAN GROES University of Wolverhampton and TOM MERCER University of Wolverhampton “Christmas time as a child – dinner on Christmas day with my grandparents, parents and extended family members. My grandparents used to make sausages before Christmas and we would eat them on Christmas day during a festive dinner with extended family members.” (45-54-year-old female) “It reminds me of grandparents from the country” (45-54-year- old male) “A family gathering at the countryside. It’s Christmas and we are all eating and drinking … My grandmother’s kitchen in our countryside house.” (18-24-year-old female) “Putting meat to cure; we used to do that a lot when I was younger. My grandmother’s place: we had a special place where we cured the meat and I used to carry the wood for the fire; we used specific types of wood depending on the type of meat.” (25-34-year-old female) “Christmas time with my family” (18-24-year-old female) “Winter in my grandparents’ house in the countryside.” (25-34- year-old female) Introduction The above lines are childhood memories described by participants in an interactive psychological experiment in response to the smell of cârnați, 155 Proust in Transylvania which are traditional Romanian sausages made with pork

Journal

American British and Canadian Studies Journal – de Gruyter

Published: Jun 1, 2021

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