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Cost-Effective Service Excellence: Exploring the Relationships Among Restaurants’ Operational Efficiency, Size and Service Quality

Cost-Effective Service Excellence: Exploring the Relationships Among Restaurants’ Operational... http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png South East European Journal of Economics and Business de Gruyter

Cost-Effective Service Excellence: Exploring the Relationships Among Restaurants’ Operational Efficiency, Size and Service Quality

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Publisher
de Gruyter
Copyright
© 2019 South East European Journal of Economics and Business, published by Sciendo
ISSN
2233-1999
eISSN
2233-1999
DOI
10.2478/jeb-2019-0014
Publisher site
See Article on Publisher Site

Abstract

Journal

South East European Journal of Economics and Businessde Gruyter

Published: Dec 1, 2019

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