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Plant disease epidemics are responsible for millions of tons of yield loss from crops annually. To provide sufficient nutritious food, feed, fiber, and fuel for a growing world human population on a non‐expanding land resource, yield loss caused by plant pathogens must be minimized. The Northern...
Intensification of dryland cropping systems with cover crops (CCs) in the semi‐arid central Great Plains could enhance soil health and diversify production when used for forage. This study was conducted from 2015 to 2020 to determine forage mass, nutritive value of CCs, and effects of...
To elucidate different performances of cotton (Gossypium hirsutum L.) yield reduction prediction model at multiple damage stages under different hailstorm damage levels, six times (I–VI, no repeated damage) of hail damage simulation treatments with four damage levels (0, 30, 60, and 90%) for...
Information about gene action, heritability, heredity, and potential gain estimated by selecting these characters is scarce. This study aims to estimate genetic parameters related to physical attributes of rice (Oryza sativa L.) grain quality. The crosses “BR/IRGA 409″ × “BRS Bojuru” and their...
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