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Student evaluation is a common measure used to assess the quality of an instructor’s teaching. However, the results of traditional student evaluation scores are often not available to students, thus students seek out other platforms to learn about professors that they have in mind as instructors...
A notable development in the past few years is that the concept of accessible and inclusive tourism (AIT) has gained momentum. This paper has two aims: first, to identify the extent to which tourism studies curricula can cultivate ethical behaviour in light of international legal mandates and...
This paper addresses the problem-based learning model (PBL) model and how PBL can be a catalyst to motivate 17 students in a master’s program in Global Tourism Development at Aalborg University (Denmark) through co-created events between the University and actors outside the University. In this...
This study examines the effects of basic personality traits on service orientation and tendency to work in the hospitality and tourism industry utilizing data collected from undergraduate students majoring in hospitality and tourism management in all regions of Turkey. Positive and significant...
This short case is about an intern for the food and beverage area at a private country club. She has been assigned to wait tables in one of the dining rooms after 2 weeks of mentorship-style training in which she shadowed others. She is unsure whether she feels qualified and, on her first day...
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